1.
Sudirman S, Rahmat RA, Djunaedi D. Consumption Patterns of Food Sources of Iodine and Goitrogenic Substances with the Incidence of Gaky in Coastal Areas. IJHS [Internet]. 2026 Mar. 15 [cited 2026 Aug. 11];4(1):75-80. Available from: https://jurnal.agdosi.com/index.php/IJHS/article/view/1095